A Monitor Report 30 Nov, 2017  |
: At the beginning of November 2017, renowned Italian Chef Marco Bosciani visited Amari to give a taste of authentic Italian cuisine to food enthusiast. His rustic style of cooking was well received by all and offered something differentiated in terms of flavours.
Subsequently, a little part of Italy was left behind at Amari’s flagship restaurant Amaya Food Gallery. Previously, Amaya served more than 100 cuisines from Thai, Japanese, Chinese and Indian styles. Now, there is an Italian corner at Amaya serving fresh, authentic Italian cuisines.
The Italian corner at Amaya retains the spirit of Chef Marco Bosciani and his style of cooking. The live kitchen puts up an impressive display of Italian delicacies being cooked which adds to enriching the dining experience of the guests. Pasta, risottos, bruschetta, parmigiana, polenta, arancini and more than 100 other Italian dishes are served fresh in buffet style.
Buffet prices are: Tk 1600++ for breakfast, Tk 1999++ for lunch and Tk 2500++ for dinner. BOGO offers are applicable.