Turkish Airlines named Best F&B Airline in Europe for fifth time


Istanbul : Turkish Airlines has been awarded
the 2026 APEX Best Food and Beverage in Europe Award, marking the fifth time
the carrier has received the recognition for its onboard dining experience.
The award was based on independent passenger
feedback collected through a partnership between the Airline Passenger
Experience Association (APEX) and TripIt by Concur, a widely used travel
planning platform.
During the 2026 evaluation period, travelers
rated more than one million flights operated by over 600 airlines worldwide
using a five-star system.
Passengers assessed their travel experiences
across five categories: seat comfort, cabin service, food and beverage,
in-flight entertainment, and Wi-Fi. Turkish Airlines emerged as the top carrier
in Europe for its food and beverage offering.
Turkish Airlines has built a reputation for its
onboard catering through initiatives such as its Flying Chef program, diverse
menu selections, and a focus on authentic Turkish cuisine.
The carrier said, it continues to invest in
enhancing the passenger experience by combining quality, variety, and
hospitality across its global network.
Serving destinations in more than 130 countries
across six continents, Turkish Airlines operates one of the world's largest
international flight networks and remains focused on elevating its inflight
services as part of its broader customer experience strategy.
Turkish Airlines is one of the most popular
carriers for long-haul routes. The legacy airline is renowned for its network
and service.










